marker__name marker__type marker__canonical_url measurement units Organism ENA Checklist Salmo salar project ENA Checklist HoloFood 16:2n-4 FATTY ACIDS MG 0.27 mg/g 16:4n-3 FATTY ACIDS MG 0.23 mg/g 18:1n-11 FATTY ACIDS MG 0.27 mg/g 21:5n-3 FATTY ACIDS MG 0.24 mg/g 22:1n-11 FATTY ACIDS MG 4.35 mg/g Adrenic acid 22:4n-6 FATTY ACIDS MG <0.01 mg/g Alpha-Linolenic acid 18:3n-3 FATTY ACIDS MG 3.42 mg/g Arachidic acid 20:0 FATTY ACIDS MG 0.29 mg/g Arachidonic acid 20:4n-6 (ARA) FATTY ACIDS MG 0.74 mg/g Behenic acid 22:0 FATTY ACIDS MG 0.17 mg/g Capric acid 10:0 FATTY ACIDS MG <0.01 mg/g Caproic acid 6:0 FATTY ACIDS MG <0.01 mg/g Caprylic acid 8:0 FATTY ACIDS MG <0.01 mg/g Di-homo-gamma-linolenic acid 20:3n-6 FATTY ACIDS MG 0.31 mg/g Docosahexaenoic acid 22:6n-3 (DHA) FATTY ACIDS MG 9.8 mg/g Docosapentaenoic acid 22:5n-3 (DPA) FATTY ACIDS MG 1.80 mg/g Eicosadienoic acid 20:2n-6 FATTY ACIDS MG 0.92 mg/g Eicosapentaenoic acid 20:5n-3 (EPA) FATTY ACIDS MG 4.19 mg/g Eicosatetraenoic acid 20:4n-3 FATTY ACIDS MG 1.07 mg/g Eicosatrienoic acid 20:3n-3 FATTY ACIDS MG <0.01 mg/g Eicosenoic acid 20:1n-9 FATTY ACIDS MG 4.36 mg/g Erucic acid 22:1n-9 FATTY ACIDS MG 0.48 mg/g Gadoleic acid 20:1n-11 FATTY ACIDS MG 0.41 mg/g Gamma-Linolenic acid 18:3n-6 FATTY ACIDS MG 0.12 mg/g Hexadecatrienoic acid 16:3n-3 FATTY ACIDS MG <0.01 mg/g Hypogeic acid 16:1n-9 FATTY ACIDS MG 0.36 mg/g Lauric acid 12:0 FATTY ACIDS MG <0.01 mg/g Lignoceric acid 24:0 FATTY ACIDS MG 0.14 mg/g Linoleic acid 18:2n-6 FATTY ACIDS MG 10.16 mg/g Margaric acid 17:0 FATTY ACIDS MG 0.27 mg/g Mead acid 20:3n-9 FATTY ACIDS MG <0.01 mg/g Myristic acid 14:0 FATTY ACIDS MG 3.75 mg/g Myristoleic acid 14:1n-9 FATTY ACIDS MG 0.15 mg/g Nervonic acid 24:1n-9 FATTY ACIDS MG 0.67 mg/g Oleic acid 18:1n-9 FATTY ACIDS MG 30.03 mg/g Organ-fatty acids FATTY ACIDS MG muscle Osbond acid 22:5n-6 FATTY ACIDS MG 0.19 mg/g Palmitic acid 16:0 FATTY ACIDS MG 14.77 mg/g Palmitoleic acid 16:1n-7 FATTY ACIDS MG 3.68 mg/g Paullinic acid 20:1n-7 FATTY ACIDS MG 0.18 mg/g Pentadecylic acid 15:0 FATTY ACIDS MG 0.32 mg/g Stearic acid 18:0 FATTY ACIDS MG 3.41 mg/g Stearidonic acid 18:4n-3 FATTY ACIDS MG 1.18 mg/g Sum 16:1 FATTY ACIDS MG 4.05 mg/g Sum 18:1 FATTY ACIDS MG 33.40 mg/g Sum 20:1 FATTY ACIDS MG 4.95 mg/g Sum 22:1 FATTY ACIDS MG 4.83 mg/g Sum EPA+DHA FATTY ACIDS MG 14 mg/g Sum fatty acids FATTY ACIDS MG 109 mg/g Sum identified FATTY ACIDS MG 107 mg/g Sum monounsaturate FATTY ACIDS MG 48.10 mg/g Sum n-3 FATTY ACIDS MG 22.50 mg/g Sum n-6 FATTY ACIDS MG 12.40 mg/g Sum polyunsaturated FATTY ACIDS MG 35.2 mg/g Sum saturated FATTY ACIDS MG 23.10 mg/g Sum unidentified FATTY ACIDS MG 2.47 mg/g Tetracosahexaenoic acid 24:6n-3 FATTY ACIDS MG 0.30 mg/g Tetracosapentaenoic acid 24:5n-3 FATTY ACIDS MG 0.22 mg/g Vaccenic acid 18:1n-7 FATTY ACIDS MG 3.13 mg/g n-3/n-6 FATTY ACIDS MG 3,0 mg/g n-6/n-3 FATTY ACIDS MG 0,3 mg/g 16:2n-4 FATTY ACIDS PERCENTAGE 0.27 % 16:4n-3 FATTY ACIDS PERCENTAGE 0.23 % 18:1n-11 FATTY ACIDS PERCENTAGE 0.27 % 21:5n-3 FATTY ACIDS PERCENTAGE 0.24 % 22:1n-11 FATTY ACIDS PERCENTAGE 4.35 % Adrenic acid 22:4n-6 FATTY ACIDS PERCENTAGE <0.01 % Alpha-Linolenic acid 18:3n-3 FATTY ACIDS PERCENTAGE 3.42 % Arachidic acid 20:0 FATTY ACIDS PERCENTAGE 0.29 % Arachidonic acid 20:4n-6 (ARA) FATTY ACIDS PERCENTAGE 0.74 % Behenic acid 22:0 FATTY ACIDS PERCENTAGE 0.17 % Capric acid 10:0 FATTY ACIDS PERCENTAGE <0.01 % Caproic acid 6:0 FATTY ACIDS PERCENTAGE <0.01 % Caprylic acid 8:0 FATTY ACIDS PERCENTAGE <0.01 % Di-homo-gamma-linolenic acid 20:3n-6 FATTY ACIDS PERCENTAGE 0.31 % Docosahexaenoic acid 22:6n-3 (DHA) FATTY ACIDS PERCENTAGE 9.8 % Docosapentaenoic acid 22:5n-3 (DPA) FATTY ACIDS PERCENTAGE 1.80 % Eicosadienoic acid 20:2n-6 FATTY ACIDS PERCENTAGE 0.92 % Eicosapentaenoic acid 20:5n-3 (EPA) FATTY ACIDS PERCENTAGE 4.19 % Eicosatetraenoic acid 20:4n-3 FATTY ACIDS PERCENTAGE 1.07 % Eicosatrienoic acid 20:3n-3 FATTY ACIDS PERCENTAGE <0.01 % Eicosenoic acid 20:1n-9 FATTY ACIDS PERCENTAGE 4.36 % Erucic acid 22:1n-9 FATTY ACIDS PERCENTAGE 0.48 % Gadoleic acid 20:1n-11 FATTY ACIDS PERCENTAGE 0.41 % Gamma-Linolenic acid 18:3n-6 FATTY ACIDS PERCENTAGE 0.12 % Hexadecatrienoic acid 16:3n-3 FATTY ACIDS PERCENTAGE <0.01 % Hypogeic acid 16:1n-9 FATTY ACIDS PERCENTAGE 0.36 % Lauric acid 12:0 FATTY ACIDS PERCENTAGE <0.01 % Lignoceric acid 24:0 FATTY ACIDS PERCENTAGE 0.14 % Linoleic acid 18:2n-6 FATTY ACIDS PERCENTAGE 10.16 % Margaric acid 17:0 FATTY ACIDS PERCENTAGE 0.27 % Mead acid 20:3n-9 FATTY ACIDS PERCENTAGE <0.01 % Myristic acid 14:0 FATTY ACIDS PERCENTAGE 3.75 % Myristoleic acid 14:1n-9 FATTY ACIDS PERCENTAGE 0.15 % Nervonic acid 24:1n-9 FATTY ACIDS PERCENTAGE 0.67 % Oleic acid 18:1n-9 FATTY ACIDS PERCENTAGE 30.03 % Organ-fatty acids FATTY ACIDS PERCENTAGE muscle Osbond acid 22:5n-6 FATTY ACIDS PERCENTAGE 0.19 % Palmitic acid 16:0 FATTY ACIDS PERCENTAGE 14.77 % Palmitoleic acid 16:1n-7 FATTY ACIDS PERCENTAGE 3.68 % Paullinic acid 20:1n-7 FATTY ACIDS PERCENTAGE 0.18 % Pentadecylic acid 15:0 FATTY ACIDS PERCENTAGE 0.32 % Stearic acid 18:0 FATTY ACIDS PERCENTAGE 3.41 % Stearidonic acid 18:4n-3 FATTY ACIDS PERCENTAGE 1.18 % Sum 16:1 FATTY ACIDS PERCENTAGE 4.05 % Sum 18:1 FATTY ACIDS PERCENTAGE 33.40 % Sum 20:1 FATTY ACIDS PERCENTAGE 4.95 % Sum 22:1 FATTY ACIDS PERCENTAGE 4.83 % Sum EPA+DHA FATTY ACIDS PERCENTAGE 14 % Sum fatty acids FATTY ACIDS PERCENTAGE 109 % Sum identified FATTY ACIDS PERCENTAGE 107 % Sum monounsaturate FATTY ACIDS PERCENTAGE 48.10 % Sum n-3 FATTY ACIDS PERCENTAGE 22.50 % Sum n-6 FATTY ACIDS PERCENTAGE 12.40 % Sum polyunsaturated FATTY ACIDS PERCENTAGE 35.2 % Sum saturated FATTY ACIDS PERCENTAGE 23.10 % Sum unidentified FATTY ACIDS PERCENTAGE 2.47 % Tetracosahexaenoic acid 24:6n-3 FATTY ACIDS PERCENTAGE 0.30 % Tetracosapentaenoic acid 24:5n-3 FATTY ACIDS PERCENTAGE 0.22 % Vaccenic acid 18:1n-7 FATTY ACIDS PERCENTAGE 3.13 % n-3/n-6 FATTY ACIDS PERCENTAGE 3,0 % n-6/n-3 FATTY ACIDS PERCENTAGE 0,3 % Body site SAMPLE muscle tissue Experiment SAMPLE fatty_acids Organism SAMPLE Salmon Project SAMPLE HoloFood Sample code SAMPLE SA10.30E1a Treatment code TREATMENT Jaguar Treatment concentration TREATMENT 2.0% % Treatment description TREATMENT Fermented algae meal (added in in oil coating) Environment TRIAL Tanks (flow-through) Trial code TRIAL SA Trial description TRIAL Trial A: Seaweed-dose response Trial end TRIAL 2019-08-13 Trial start TRIAL 2019-06-11