HoloFood Data Portal

Access samples and data collected and generated by the HoloFood project.

SAMEA112949816: a HoloFood salmon host

Data available for SAMEA112949816


Animal details
System
salmon
Samples
Has metabolomic data Has metabolomic data
F Has fatty acids data
Has fatty acids data
View 2 derived samples
API endpoint
/api/animals/SAMEA112949816 Copy API Endpoint
Animal metadata

Metadata for sample SAMEA112949816, stored in BioSamples.

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Sample metadata

Marker Measurement Units
Animal code SC13.19 None
Organism Salmon None
Project HoloFood None
Salmon body length 16 cm
Salmon gutted weight 52 g
Salmon live weight 60 g
Sampling time Day 77 None
Wound NO None

Tank metadata

Marker Measurement Units
Average end weight 53.89 g
Average start weight 16.4 g
End of sampling (No. of fish) 20 None
Feed conversion ratio 0.72 feed mass/fish weight gain
Mid sampling (No. of fish) 6 None
Mortality (No. of fish) 3 None
Standard growth rate 1.55 None
Start of sampling (No. of fish) 667 None
Tank code SC13 None
The thermal growth coefficient 1.44 None
Total end of sampling biomass 1145 g
Total end weight 35300 g
Total mid sampling biomass 149 g
Total start biomass 10946 g

Treatment metadata

Marker Measurement Units
Analyzed Energy (bomb calorimetry) 22.1 MJ/kg
Analyzed Fat 20 None
Analyzed Moisture 4 %
Analyzed Protein 52 None
Fish Meal 39.629 %
Fish Oil 8.162 %
Protein concentrate 22.686 %
Rapeseed Oil 8.162 %
Sanford Blue Mussel Ensilage 7.5 %
Target Energy (crude) 19.8 MJ/kg
Target Fat 21.7 None
Target Moisture 6.5 %
Target Protein (crude) 48.8 %
Treatment code Hegre None
Treatment concentration 7.5% %
Treatment description Ensilaged blue mussel protein None
Vit + min + AA 1.598 %
Wheat 12.244 %
Yttrium 0.02 %

Treatment Fatty Acids Mg metadata

Marker Measurement Units
Sum 16:1 1,48 mg/g
Sum 18:1 15,5 mg/g
Sum 20:1 2,99 mg/g
Sum 22:1 2,80 mg/g
Sum EPA+DHA 6,43 mg/g
Sum fatty acids 48,1 mg/g
Sum identified 47,0 mg/g
Sum monounsaturate 23,0 mg/g
Sum n-3 9,79 mg/g
Sum n-6 5,36 mg/g
Sum polyunsaturated 15,2 mg/g
Sum saturated 8,60 mg/g
Sum unidentified 1,06 mg/g
16:2n-4 0,06 mg/g
16:4n-3 <0.01 mg/g
18:1n-11 0,37 mg/g
21:5n-3 0,11 mg/g
22:1n-11 2,51 mg/g
Adrenic acid 22:4n-6 <0.01 mg/g
Alpha-Linolenic acid 18:3n-3 1,46 mg/g
Arachidic acid 20:0 0,11 mg/g
Arachidonic acid 20:4n-6 (ARA) 0,28 mg/g
Behenic acid 22:0 <0.01 mg/g
Capric acid 10:0 <0.01 mg/g
Caproic acid 6:0 <0.01 mg/g
Caprylic acid 8:0 <0.01 mg/g
Di-homo-gamma-linolenic acid 20:3n-6 0,18 mg/g
Docosahexaenoic acid 22:6n-3 (DHA) 5,21 mg/g
Docosapentaenoic acid 22:5n-3 (DPA) 0,46 mg/g
Eicosadienoic acid 20:2n-6 0,31 mg/g
Eicosapentaenoic acid 20:5n-3 (EPA) 1,22 mg/g
Eicosatetraenoic acid 20:4n-3 0,37 mg/g
Eicosatrienoic acid 20:3n-3 <0.01 mg/g
Eicosenoic acid 20:1n-9 2,63 mg/g
Erucic acid 22:1n-9 0,29 mg/g
Gadoleic acid 20:1n-11 0,29 mg/g
Gamma-Linolenic acid 18:3n-6 0,09 mg/g
Hexadecatrienoic acid 16:3n-3 <0.01 mg/g
Hypogeic acid 16:1n-9 0,15 mg/g
Lauric acid 12:0 <0.01 mg/g
Lignoceric acid 24:0 <0.01 mg/g
Linoleic acid 18:2n-6 4,43 mg/g
Margaric acid 17:0 0,06 mg/g
Mead acid 20:3n-9 <0.01 mg/g
Myristic acid 14:0 1,38 mg/g
Myristoleic acid 14:1n-9 <0.01 mg/g
Nervonic acid 24:1n-9 0,23 mg/g
Oleic acid 18:1n-9 13,64 mg/g
Osbond acid 22:5n-6 0,06 mg/g
Palmitic acid 16:0 5,55 mg/g
Palmitoleic acid 16:1n-7 1,33 mg/g
Paullinic acid 20:1n-7 0,07 mg/g
Pentadecylic acid 15:0 0,11 mg/g
Stearic acid 18:0 1,38 mg/g
Stearidonic acid 18:4n-3 0,69 mg/g
Tetracosahexaenoic acid 24:6n-3 0,20 mg/g
Tetracosapentaenoic acid 24:5n-3 0,07 mg/g
Vaccenic acid 18:1n-7 1,49 mg/g
n-3/n-6 1,5 mg/g
n-6/n-3 0,7 mg/g

Treatment Fatty Acids Percentage metadata

Marker Measurement Units
Sum 16:1 1,48 %
Sum 18:1 15,5 %
Sum 20:1 2,99 %
Sum 22:1 2,80 %
Sum EPA+DHA 6,43 %
Sum fatty acids 48,1 %
Sum identified 47,0 %
Sum monounsaturate 23,0 %
Sum n-3 9,79 %
Sum n-6 5,36 %
Sum polyunsaturated 15,2 %
Sum saturated 8,60 %
Sum unidentified 1,06 %
16:2n-4 0,06 %
16:4n-3 <0.01 %
18:1n-11 0,37 %
21:5n-3 0,11 %
22:1n-11 2,51 %
Adrenic acid 22:4n-6 <0.01 %
Alpha-Linolenic acid 18:3n-3 1,46 %
Arachidic acid 20:0 0,11 %
Arachidonic acid 20:4n-6 (ARA) 0,28 %
Behenic acid 22:0 <0.01 %
Capric acid 10:0 <0.01 %
Caproic acid 6:0 <0.01 %
Caprylic acid 8:0 <0.01 %
Di-homo-gamma-linolenic acid 20:3n-6 0,18 %
Docosahexaenoic acid 22:6n-3 (DHA) 5,21 %
Docosapentaenoic acid 22:5n-3 (DPA) 0,46 %
Eicosadienoic acid 20:2n-6 0,31 %
Eicosapentaenoic acid 20:5n-3 (EPA) 1,22 %
Eicosatetraenoic acid 20:4n-3 0,37 %
Eicosatrienoic acid 20:3n-3 <0.01 %
Eicosenoic acid 20:1n-9 2,63 %
Erucic acid 22:1n-9 0,29 %
Gadoleic acid 20:1n-11 0,29 %
Gamma-Linolenic acid 18:3n-6 0,09 %
Hexadecatrienoic acid 16:3n-3 <0.01 %
Hypogeic acid 16:1n-9 0,15 %
Lauric acid 12:0 <0.01 %
Lignoceric acid 24:0 <0.01 %
Linoleic acid 18:2n-6 4,43 %
Margaric acid 17:0 0,06 %
Mead acid 20:3n-9 <0.01 %
Myristic acid 14:0 1,38 %
Myristoleic acid 14:1n-9 <0.01 %
Nervonic acid 24:1n-9 0,23 %
Oleic acid 18:1n-9 13,64 %
Osbond acid 22:5n-6 0,06 %
Palmitic acid 16:0 5,55 %
Palmitoleic acid 16:1n-7 1,33 %
Paullinic acid 20:1n-7 0,07 %
Pentadecylic acid 15:0 0,11 %
Stearic acid 18:0 1,38 %
Stearidonic acid 18:4n-3 0,69 %
Tetracosahexaenoic acid 24:6n-3 0,20 %
Tetracosapentaenoic acid 24:5n-3 0,07 %
Vaccenic acid 18:1n-7 1,49 %
n-3/n-6 1,5 %
n-6/n-3 0,7 %

Trial metadata

Marker Measurement Units
Environment Tanks (flow-through) None
Trial code SC None
Trial description Trial C: Blue mussel ensilage-dose response None
Trial end 2021-05-27 None
Trial start 2021-03-09 None